Janthikalu are prepared using the finest ingredients & an age old recipe handed down from generation to generation, which helps in retaining the traditional and authentic handmade flavour.
• Janthikalu are prepared and packed in hygienic conditions and goes through rigorous testing before being packed.
• Refined Palm oil and high quality spices are used.
• Contains Rice Flour, Black Gram, Cornflour, Ajwain, Salt.